Episode 9

full
Published on:

18th Dec 2024

Ep 9 - It's Turkey Time

Welcome to our Christmas 2024 episode of the Love British Food podcast!

Join us as we chat with Richard Tomlinson from Turkey Time in Lancashire, who shares the meticulous process of raising turkeys for the big day. Our resident farmer, Sam, also updates us on the bustling activities at Malbro Farms during this busy time of year.

We also have a special Christmas message from Alexia Robinson, the founder of Love British Food, reflecting on a successful year and exciting plans for the future. Plus, Ben Bartlett shares a delicious Christmas recipe to inspire your holiday cooking.

Links

Sam Mallinson/Malbro Farms

https://www.facebook.com/search/top/?q=malbro%20farms

https://malbrofarms.com/

https://www.tiktok.com/@sammall10

Richard Tomlinson/It's Turkey Time

https://www.itsturkeytime.co.uk/

https://www.facebook.com/itsturkeytime.co.uk

Ben's Recipe

https://www.lovebritishfood.co.uk/recipes-ambassadors/ambassadors-glazed-cranberry-thyme-turkey%20breast%20steaks%20recipe


Chapters

00:00 Love British Food podcast celebrates the Christmas period with food tips and recipes

01:26 Resident Farmer Sam Mallinson's update

04:40 It's Turkey Time

08:38 Bird Flu and it's devastating effects

11:41 ItsTurkeyTime's customers

13:32 Prepping the Turkeys on the farm

17:07 Richard's history with the farm

19:28 Christmas at Gracemire

20:09 Love British Food founder Alexia Robinson wishes everyone a very happy Christmas

22:15 Love British Food ambassador Ben Bartlet recommends seasonal fruits and vegetables for Christmas

24:18 Derek's Christmas message

Don't forget to visit our website at Love British Food for more inspiration and stories.

Wishing you a Merry Christmas and a Happy New Year!

Listen for free

Show artwork for Love British Food

About the Podcast

Love British Food
Love British Food is a national organisation working at grassroots and industry level to make good food available to all. British Food Fortnight and the National Harvest Service are just a few of the events under pinned by working groups of industry experts from universities, schools, hospitals and care catering.


This podcast is an opportunity to hear from those at the front line of producing and delivering sustainable supply chains in communities across the country. So many people have a story to tell and experiences to share - all united by a passion to reinvigorate our food system and get British food back onto the menu.

We will be talking to industry people from farms, wholesalers and catering teams who bring this wonderful produce together.


This is definitely a farm to fork story. Join us every month to be part of our movement.


See our website https://www.lovebritishfood.co.uk/


You can follow Love British Food on
https://twitter.com/LoveBritishFood
https://www.instagram.com/lovebritish.food/
https://www.facebook.com/LoveBritishFood